Banana Strawberry Cup Cake (Eggless)

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Banana Strawberry Cup Cake (Eggless). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Strawberry Cup Cake (Eggless) is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Banana Strawberry Cup Cake (Eggless) is something which I have loved my whole life.

Many things affect the quality of taste from Banana Strawberry Cup Cake (Eggless), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Strawberry Cup Cake (Eggless) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Strawberry Cup Cake (Eggless) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Banana Strawberry Cup Cake (Eggless) using 11 ingredients and 4 steps. Here is how you can achieve that.

Strawberries are my all time favorite and these days market are flooded with them. I added banana to it which gives a very nice sweet flavor. For the love of my fav fruits!

Ingredients and spices that need to be Prepare to make Banana Strawberry Cup Cake (Eggless):

1. 1 cup All-purpose flour/Maida/
2. 1 tsp Baking Powder -
3. 1/2 tsp Baking Soda -
4. as per taste Salt
5. Wet ingredients :
6. 1/2 cup Brown sugar - (or as per the banana's sweetness)
7. 1 Banana - medium mashed (1/2 cup)
8. 1/2 cup Strawberries - finely chopped
9. 1/4 cup Thick Yoghurt/curd -
10. 1 tsp Vanilla Essence -
11. 1/4 cup Vegetable Oil -

Instructions to make to make Banana Strawberry Cup Cake (Eggless)

1. First preheat the oven at 180°C. Line up the cupcake tins with paper liners and keep aside
   Sieve the dry ingredients and keep aside.
2. Mix the strawberries with a couple of tbsps of flour mixture and keep aside,this step is done to make sure that the strawberries are well spread and not sink.
   In other bowl mix oil + sugar + Yoghurt + Vanilla essence. After they are well combined add the mashed banana
3. Now add in the dry ingredients with flour coated strawberries via folding method into the wet ingredients. Just mix well.don't over mix.
   Pour the batter equally in the molds with ladle.
   Bake it on the middle rack for 30-35 mins or unless a tooth pick inserted in the cupcakes comes out clean.
4. Give a rest of 5 minutes, demold and cool,

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Banana Strawberry Cup Cake (Eggless). Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!