Meethi Dahi Phulki

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Meethi Dahi Phulki. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Meethi Dahi Phulki is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Meethi Dahi Phulki is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Meethi Dahi Phulki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meethi Dahi Phulki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meethi Dahi Phulki is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meethi Dahi Phulki estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Meethi Dahi Phulki using 16 ingredients and 5 steps. Here is how you cook that.

#cookwithHuma
Dahi baray, Pakoray, chips, Chaat ye or aesi bhht c dishes hum Roz enjoy krty Hain to kyoun na aaj kuch different ho Jaye , dahi phulkiyan bnayein lakin Meethi wali, different and Creamy. To bnayein ye zabrdast c creamy dahi phulki and enjoy in iftar.

Ingredients and spices that need to be Take to make Meethi Dahi Phulki:

1. 1 cup gram flour
2. 1/4 cup all purpose flour
3. 1/2 tsp baking powder
4. 1/4 tsp baking soda
5. 1/2 tsp salt
6. Water (as required)
7. Oil for fry
8. 500 grms Yogurt (half kg)
9. 1/2 cup cream
10. 1/2 cup milk
11. 1/4 cup sugar
12. 1 tbls chopped dates
13. 1 tbls chopped carrots
14. 1 tbls chopped Almonds
15. 1 tsp Chaat masala
16. Mint leaves for decore

Instructions to make to make Meethi Dahi Phulki

1. Eik bowl mien gram flour, all purpose flour, salt, baking soda or baking powder dalien. Pani se thick paste bana lien. Oil Garam kar ke phulkiyan fry kar lien.
2. Jab phulkiyan golden ho Jaye to nikal lien. Thandi ho Jaye to pani mien dip kar ke 10 min ke liye soak kar lien.
3. Eik dosre bowl mien cream or yogurt dalien. (dahi thick hona chahiye khatta nahi) Greek or Nestle yogurt is best. Add sugar and milk in it and mix well.
4. Ab chopped dates or finely chopped carrots daal kar mix kar lien. Seving deep bowl mien soak ki hui phukiyan squeeze kar ke dalien ta ke pani discard ho Jaye. Oper se ready kiya hua yogurt spread kar lien. Chopped Almonds or Chaat masala sprinkle kreinn mint leave se decorate kar ke fridge mien rakh dein.
5. Chill ki hui Meethi dahi phulki se iftar ka table sjayein or enjoy krein.

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