Simple garlic naan bread

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, Simple garlic naan bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple garlic naan bread is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Simple garlic naan bread is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Simple garlic naan bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple garlic naan bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple garlic naan bread is 2-3 for side dish. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Simple garlic naan bread estimated approx 30 min (prep time 2 hours and 30 min).

To begin with this particular recipe, we have to prepare a few ingredients. You can have Simple garlic naan bread using 14 ingredients and 8 steps. Here is how you can achieve it.

Me and Sonia made this delicious garlic naan bread inspired by @Lubna’s kitchen recipe today. It turns out so so good so I adapted a few ingredients to make it #diaryfree and share my version on here. Thank you so much for this delicious recipe Lubna.


#homemadebread
#naanbread
#garlicnaan
#vegan

Ingredients and spices that need to be Get to make Simple garlic naan bread:

1. 2 tsp active dry yeast
2. 1 tsp sugar
3. 1/8 cup lukewarm water
4. 2 cups plains flour (extra for dusting)
5. 1/4 soda bicarbonate
6. 1/2 tsp baking powder
7. 80 ml lukewarm soymilk (or you can use any kind of milk)
8. 3 tsp plantbased yogurt, (or you can use any kind of yogurt) you may add more if the dough become too dry
9. Some spray oil
10. Garlic coriander butter
11. 3 tbsp finely chopped garlic
12. 3-4 tbsp margarine or olive oil (can use butter if prefer)
13. 3 tbsp chopped coriander
14. Some smoked seasalt (optional)

Steps to make to make Simple garlic naan bread

1. In a small bowl, add yeast, sugar and lukewarm water and mix well. Leave it foe 10 minutes.
2. While waiting for yeast to activate, let’s mix the dry ingredients together by add flour, bicarbonate soda and baking powder in a large mixing bowl. Mix well.
3. In another measure jug, add some warm milk and yogurt in, mix well. The. Add the milk mixture into the yeast mixture. Stir until all combine.
4. Add the wet mixture into the dry mixture. Start mixing it in the bowl and once form to dough, transfer to the dusting surface and knead it for a few min or until your dough turn smooth and not stick to your hand.
5. Place the dough in an oiled mixing bowl, cover with cling film or damp tea towel. Leave it for about 2 hours.
6. Making garlic and coriander butter by adding them together. If you use margarine or butter, melt it in the microwave for 15-30 sec.
7. After 2 hours resting, take the dough out onto a dusting surface and cut your dough into portions. I cur it into 4 portions but you can make it smaller size. Then roll them into ball shape and using rolling pin roll it out nice and thin.
8. Place you naan on a medium heat non stick griddle pan or pan and let it cook on one side for 3-5 min then flip over. Use the pastry brush and brush the garlic and coriander butter on the surface of your naan.

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So that's going to wrap this up for this special food Steps to Prepare Homemade Simple garlic naan bread. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!