Whosayna’s Subway Prawns Fajita Sandwich

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Whosayna’s Subway Prawns Fajita Sandwich. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Whosayna’s Subway Prawns Fajita Sandwich is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Whosayna’s Subway Prawns Fajita Sandwich is something which I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Whosayna’s Subway Prawns Fajita Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosayna’s Subway Prawns Fajita Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Whosayna’s Subway Prawns Fajita Sandwich using 26 ingredients and 18 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Whosayna’s Subway Prawns Fajita Sandwich:
- 1 kg Prawns (without skin and tails)
- 1 and half cup Chickpeas (boiled or canned)
- 1 Green Capsicum jullienes
- 1/2 Red Capsicum jullienes
- 1/2 Yellow Capsicum jullienes
- 1 Onion (slices)
- as required Lettuce leaves
- 2 and half tsp Paprika
- 1 and half tsp Cayenne pepper
- 1 tbsp Garlic (pounded)
- 1 tsp Salt
- 2 tbsp Tomato puree
- For Avocado Dip:
- 1 Avocado (cubed)
- 1/2 Lemon juice
- 1/4 cup Yogurt
- little Salt
- 1/2 tsp Blackpepper powder
- For Bread:
- 3 cups (@250gms) All Purpose Flour (Maida)
- 2 tsp Yeast (dry)
- 1 tsp Baking powder
- 1 tbsp Sugar
- 1 tsp Salt
- 2 tbsp Butter (melted)
- 2 tbsp Oil
Instructions to make to make Whosayna’s Subway Prawns Fajita Sandwich
- In a pan put one tablespoon of olive oil, keep on flame
- Add onions and all three capsicums saute for five minutes and remove from flame, remove on a platter
- In same pan add two tablespoons of olive oil and keep on flame
- Add prawns, salt, one teaspoon cayenne pepper, one teaspoon of paprika, garlic and tomato puree, mix well

- Cook on high flame, till done add braised onions and capsicums mix well, remove in a bowl

- In same pan add a tablespoon of oil, keep on flame add chick peas, pinch of salt, remaining paprika and cayenne pepper, mix well, fry for ten minutes then remove in a bowl

- In blender out avocado, yogurt, black pepper and salt, blend to smooth paste and pour in a bowl


- Slit long buns in half lengthwise.
- Put a lettuce, then put two tablespoons of prawns mixture, chickpeas, and top up with avocado dip or can put avocado cream beneath and the rest to follow.

- NB: can also use corn tortillas instead of long buns.
- Bread: Mix dry ingredients well add oil and butter then mix well.

- Bind to soft dough using warm water.

- Keep in a big bowl and cover with cling film.
- Let it fully rise punch back and knead to smooth dough, make balls and roll each into rectangular shape roti.
- Fold like swiss roll and tie down the ends, mould in long buns (whatever size you prefer, should make balls.likewise)

- Keep on greased tray, brush with beaten egg and sprinkle sesame seeds.
- Let it rise then bake in oven on 200°C till top crisped up

- If you want crispy bread crust, before putting bread in oven keep ice cubes with water in a metal bowl, this will create steam in the oven and your bread will be crispy crust.
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So that is going to wrap this up for this special food Recipe of Award-winning Whosayna’s Subway Prawns Fajita Sandwich. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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