Egyptian Chicken Sticks

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Egyptian Chicken Sticks. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Egyptian Chicken Sticks is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Egyptian Chicken Sticks is something which I've loved my whole life.

Many things affect the quality of taste from Egyptian Chicken Sticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egyptian Chicken Sticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Egyptian Chicken Sticks using 20 ingredients and 10 steps. Here is how you cook that.

My Egyptian friend showed me her cooking. And this yogurt sauce is so tasty and made chicken so soft.

Ingredients and spices that need to be Prepare to make Egyptian Chicken Sticks:

1. 1 kg chicken
2. 1 onion (minced)
3. 2 garlic (minced)
4. 3 tablespoon canned tomatoes
5. 3 tablespoon yoghurt (Greece yogurt)
6. 1 tablespoon mustard
7. 1 tablespoon vinegar
8. 1 tablespoon lemon juice
9. 2 teaspoon salt
10. 4 cardamom
11. 1 teaspoon black pepper
12. 1/2 teaspoon cumin powder
13. 1/2 teaspoon coriander powder
14. 1/3 teaspoon cinnamon powder
15. Sticking
16. 3 sweet green pepper
17. 1 red paprika
18. 1 yellow paprika
19. 2 tomatoes
20. Parsley

Steps to make to make Egyptian Chicken Sticks

1. Cut chicken
2. Put all the seasoning in food processor and mix well
3. Mix chicken and yogurt sauce with hand.
4. For 1 hour in refrigerator
5. Put sticks in water
6. Cut the vegetables
7. Stick into chicken and vegetables colorfully.
8. Bake chicken sticks on light oily pan.
9. Preheat oven 250°C and roast for 30 minutes
10. Garnish with minced pasley.

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So that is going to wrap this up for this special food Steps to Prepare Super Quick Homemade Egyptian Chicken Sticks. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!